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28 features. One platform. No excuses.

This is the full Chop Engine system written like a restaurant operator wants it — grouped for clarity, built for speed, and designed to move the business forward.

Platform Backbone

The system that finally puts the entire restaurant on one platform instead of a dozen half-broken tools.

Platform Overview

Cloud-native restaurant ERP built to replace disconnected POS, inventory, delivery, and finance tools with one accountable system.

Multi-Store Management

One login, unlimited locations, independent menus, staff, inventory, and consolidated reporting across the whole group.

Real-Time Updates

Every order, stock move, approval, and rider status is broadcast instantly to the right people without refreshes.

Platform, Security & Compliance

Encrypted cloud access, tenant isolation, secure audit trails, and compliance controls designed for real operators.

Developer API — Enterprise Data Access

Secure query-driven data access for custom dashboards, ERP sync, automation, and business intelligence.

Governance & Intelligence

Your restaurant functions like a business when decisions are tracked, approvals are enforced, and intelligence can act.

Roles & Permission System

Granular access for owner, manager, cashier, chef, bar, rider, stock clerk, and customer roles.

Approval Workflows

Sensitive actions like refunds, inventory edits, and credit limit increases require the right approval before they happen.

Agentic AI Assistant

Store-aware AI that answers questions and executes actions in your restaurant platform with explicit confirmation.

Order Operations

This is the engine built for cashiers, kitchen teams, riders, and front-of-house when the pressure is on.

Point of Sale (POS)

Fast touchscreen ordering across dine-in, takeaway, and delivery with modifiers, split payments, discounts, and credit checkout.

Deals & Combo System

Build menu bundles with required picks, optional extras, time windows, and premium upsells that can’t be skipped.

Kitchen Display System (KDS)

Live tickets, item-level status tracking, and automatic order cleanup when food is ready.

Bar Station Display

Send drinks and bar items to a dedicated screen so beverage prep runs without kitchen distraction.

Delivery & Rider Management

Create delivery orders, assign riders, and track every status update from assigned to delivered.

Self-Ordering Kiosk

Turn any tablet into a locked kiosk that feeds orders straight into the same POS and kitchen workflow.

Reservations & Waitlist

Online bookings, SMS confirmations, walk-in queue management, and wait times that keep the host desk calm.

Floor Plan & Table Management

Visual table maps, zone control, seating, merges, splits, and real-time turn-time visibility.

Offline Mode

Orders keep flowing when the internet drops — local cache queues them and syncs automatically on reconnect.

Inventory, Cost & Revenue Control

Track every ingredient, every waste event, and every financial line so profit leaks stop.

Inventory Management

Batch-level stock control, expiry tracking, recipe deductions, FIFO consumption, and low-stock alerts.

Financial Reporting & Analytics

Automated Z-Reports, revenue breakdowns, COGS, wastage cost, payment mix, and credit activity without spreadsheets.

Gift Cards

Issue and redeem digital gift cards natively at POS and online without a third-party gateway.

Loyalty Program

Points-based rewards, redemption rules, bonus events, and liability tracking built inside the same platform.

Menu Upsell Engine

Smart add-on prompts at the POS, kiosk, and online portal to grow average check size without manual coaching.

Customer & Revenue Channels

Your customer channels should feed one system, not create more islands of work.

Customer Ordering Portal

A branded online ordering site for customers to browse, customize, and checkout without calling the store.

Customer Accounts & Credit System

Customer credit, tabs, repayment tracking, limits, and full ledger history for trusted buyers.

Catering & Events Management

Manage big orders separately with deposits, production scheduling, inventory reservation, and event tracking.

People, Pay & Labor

Staff control, shifts, hours, and payroll are all tied to real restaurant activity — not separate software.

Staff Scheduling

Drag-and-drop shift planning, availability tracking, published schedules, and labor cost visibility.

Time Clock & Attendance

Clock in/out from POS or web, capture exact hours, and keep correction history in the audit trail.

Payroll & Tips Management

Turn confirmed hours into pay runs, auto-calculate tips, export payroll files, and lock pay periods for control.